Qurabiya is a local pastry, chamber and lovely that has many fans in Azerbaijan, Turkey, Zanjan, Qazvin and many other countries. Qurabiya is a sweet, which is mainly made with almonds, sugar and eggs, and is full of pistachios and almonds, and is known for its expensive sweets and chambermaids. Generally, these sweets are known as the Qarabiya of Tabriz or Turkey. Although it is not a specialty of Tabriz and is popular in all cities. Qurabiya have different types of walnuts and coconut.
Kachi is one of the original and old desserts, has a very soft and delicate texture and is cooked everywhere in Iran, with some changes. This delicious Iranian dessert is seen both in the table of joy and happiness. Kachi is made with flour, sugar, rose water, butter, oil and saffron. Kachi was cooked with a lot of animal oil in the past. Kachi is also can be made with rice flour.
Nokhodchi is one of the delicious sweets of Qazvini, the main ingredients of which are chickpea flour. The secret to baking this candy is just the use of peanut butter flour. You do not even need any special tools.